FULL TIME
NO. | COURSE | ENTRY REQUIREMENTS | DURATION | EXAMINING BODY |
---|---|---|---|---|
001 | Certificate in Food Production | Full grade 12 certificate | 1 year | TEVETA |
002 | Certificate in General Hospitality (Hotel Management) | Full grade 9 or 12 certificate | 1 year | TEVETA |
003 | Diploma in Tourism Management. | Full grade 9 or 12 certificate | 1 year | TEVETA |
004 | Craft Certificate in Tailoring and Designing | Full grade 9 or 12 certificate | 1 year | TEVETA |
005 | Certificate in hair dressing | Full grade 9 or 12 certificate | 1 year | TEVETA |
006 | Trade Test in Food Production | Full grade 9 or 12 certificate | 1 year | TEVETA |
007 | Trade Test in Tailoring and Designing | Full grade 9 or 12 certificate | 1 year | TEVETA |
PART TIME (Offered in the evennings after 17:hrs)
NO. | COURSE | ENTRY REQUIREMENTS | DURATION | EXAMINING BODY |
---|---|---|---|---|
001 | Certificate in Food Production | Full grade 12 certificate | 1 year | TEVETA |
002 | Certificate in General Hospitality (Hotel Management) | Full grade 9 or 12 certificate | 1 year | TEVETA |
003 | Diploma in Tourism Management. | Full grade 9 or 12 certificate | 1 year | TEVETA |
004 | Craft Certificate in Tailoring and Designing | Full grade 9 or 12 certificate | 1 year | TEVETA |
005 | Certificate in hair dressing | Full grade 9 or 12 certificate | 1 year | TEVETA |
006 | Trade Test in Food Production | Full grade 9 or 12 certificate | 1 year | TEVETA |
007 | Trade Test in Tailoring and Designing | Full grade 9 or 12 certificate | 1 year | TEVETA |